Savoury Stories - 2019 Good Food Summit Launch
Join us for an evening of tasty tales. Learn about the collaborative work of the Good Food Network and get inspired by the stories of local Good Food advocates. This event is part of a larger annual event called the Good Food Summit. The Good Food Summit emphasizes cross sector collaboration, networking, skill building, and highlights the Good Food work happening in the Capital Region.
Doors open at 6:45pm
Livestream starts at 7:15pm
Tickets: Free (but must be reserved through eventbrite)
Food available by donation.
Read about last years event:
TWO WAYS TO JOIN US! (note: eventbrite registration is for in person event at Sunset Labs)
HOSTED LIVE AT SUNSET LABS!:
In Victoria and want to join us in person? The live event will be held at Sunset Labs: 400 Herald Street, Victoria (behind Value Village): in person registration details coming soon!
ALSO AVAILABLE VIA LIVESTREAM!:
Can't join us in person? We'll be hosting a digital ticket of this event via Stream of Consciousness. Tickets & details are here!:
ABOUT THE 2020 VISION PROJECT:
20 local non-profits. 20 broadcasts. 20 months.1 gift.
2020 Vision is a Stream of Consciousness grant program designed to amplify & forward the deep work being done by the non-profit & charities right here in our hometown of Victoria.
"We are gifting 20 live broadcast events, over 20 months, to 20 local community-based organizations in order to help them reach more people, scale their message, capture some beautiful video, host an event, and build an expanded awareness of the cause they champion! 2020 Vision is our way of saying THANK YOU for all that you’re doing to make the world a more beautiful, just, compassionate, balanced and sustainable world."
For more details on the program, visit:
The Stream of Consciousness 2020 Vision grant program is generously supported by the following local companies. Do please explore their works!
PlusROI Online Marketing
Dodd's Eye Media
Elite Security & First Aid Services.
- All ages event
- Wheel chair accessible
- Seated event
- Feel free to email email@example.com with accessibility questions
CRFAIR promotes healthy and sustainable food systems. This considers our relationships with each other, and the land and waters of this region. We endeavour to honour the land and its treaties by strengthening our relationship and responsibilities to them. We live and work on unceded Coast Salish Territories*, specifically of the Lekwungen (Songhees and Esquimalt Nations) and W̱SÁNEĆ (Tsartlip/W̱JOȽEȽP, Tseycum/WSIḴEM, Tsawout/SȾÁUTW, and Pauquachin/BOḰEĆEN Nations).
The presence of settlers (non-Indigenous peoples who live on these lands) is not neutral; it has had and continues to have devastating impacts on many aspects of life for Indigenous peoples. Many of our practices, including the seeds we plant, the ways we educate, and our methods of growing food came to these lands through the ongoing process of colonialism. Settler colonialism has suppressed local well-being by harming Lekwungen and W̱SÁNEĆ food systems, whether they be land-based or of the sky and sea. We hold this understanding in our interactions and engagements with this land and its people.
There is important work being done by many nations and allies to ensure the continued thriving of these food systems, communities, and knowledge systems. Those of us who are settlers need to recognize that our knowledge and way of doing things may not be the priority as we work towards food security for everyone in this region.
* The term Coast Salish is used to encompass a number of Indigenous peoples, including Esquimalt, Hul’qumi’num, Klahoose, Lekwungen, MALAXEt, Musqueam, OStlq’emeylem, Pentlatch, Scia’new (Beecher Bay), Sliammon, Shishalh, Skxwú7mesh-ulh Úxwumixw, Stó:lo, Straits, Tsleil-Waututh, T’Sou-ke, W̱SÁNEĆ, and Xwemalhkwu.