Introduction to French Wine and Cheese

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Introduction to French Wine and Cheese
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Thu 26 March 2020
Thursday 26 March 2020
6:00 PM - 7:30 PM
Ended

One of the greatest gourmet pleasures of life is French wine & cheese. In this class we travel across the Italian border to France where Sommelier Alex Craig will cover the basics of the major wine producing areas and grape varietals paired with regional French cheeses.

Cooking Classes & Wine Tastings - Terms & Conditions - Due to small class size and popularity we do have certain terms and conditions that apply to our La Scuola Bottega classes. All prices are per person. Full payment must be made upon booking. All classes are non-refundable and non-transferable to another date. If you are unable to attend you can send someone in your spot. Cooking and Wine class gift certificates are issued by email only.

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La Bottega
64 George Street, Ottawa, ON, CA
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64 George Street, Ottawa, ON, CA
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