Brine & Brew 101- Shucking Workshop

Brine & Brew 101- Shucking Workshop
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Thu 30 January 2020
Thursday 30 January 2020
8:00 PM - 10:00 PM
Ended


Learn to shuck with Island Oysters and find your craft beer pairing of choice at Henderson Brewery. Join Oyster Specialist, Jason Kun for a shucking workshop like no other. Participants will receive 18 oysters of 4 varieties, a tasting flight, a tuned oyster knife and an ocean of oyster opening wisdom. We will be shucking  oysters from 3 provinces and diving into aquaculture insight, flavour profile notes, pairing recommendations and of course, shucking techniques to impress the guests at your next gathering. 

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aperitifs workshop
sterling road 128a
henderson brewing, toronto, on, ca

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henderson brewing, toronto, on, ca

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