Black Hills in the Park

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Black Hills in the Park
Image from vanwinefest.ca
Mon 24 February 2020
Monday 24 February 2020
6:30 PM - 10:00 PM
Ended

Join Black Hills winemaker Ross Wise and
Teahouse in Stanley Park
Head Chef Adam Meade for a classic Vancouver dining experience. Enjoy a five-course menu from one of Vancouver’s most beloved restaurants, imaginatively paired with a selection of
Black Hills
wines, including BC’s original cult wine – Nota Bene from the Black Sage Bench in Oliver.
Menu
Palate Cleanser:
Lemon Sorbet
Dessert
Chocolate Passion Fruit Bombe custard, chocolate soil
Must be 19 or older (No Minors) to attend Vancouver International Wine Festival events. Two pieces of ID (one with photo and birthdate) are required. Infants and children are not permitted.

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the teahouse in stanley park ferguson point, vancouver, bc, canada
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